Journalists are a whole different kind of crazy[CQ!], complete with our own brand of humor. Take these — some of the things we overheard each other saying — with a grain of salt:

UA grad to Grinnell sophomore: “They took you to dinner tonight and not me because you’re kicked out of the Institute.” (Long pause. Laughter erupts in the newsroom.)

“I went down there to capture the human element and ended up finding myself. And then we ate mariscos.” — Daniel Woolfolk on a trip to Nogales, Mexico, to find deportees with Dalina Castellanos

“Anything for Selena.” — Salvador Rodriguez

(To a spokesman for the Tucson Police Department): “Come on, Chuck. … You know me.” — Stephen Ceasar

“Diego, a car is coming. Hide.” — Mando Montaño

“If I stick out like a sore thumb, you stick out like Dr. Manhattan.” — Diego James Robles to a very white Matt Lewis while they were walking in Nogales, Mexico

“I’m an international [chess] master.” — Luciana Morales to Daniel Woolfolk after he said she was pretty good at chess

“Daniel has Chipotle eyes.” — Diego James Robles after Daniel Woolfolk had Chipotle for dinner and then joined the photographers for dinner

“Om nom nom nom.” — Lauri Valerio

“Hey, Salt, where’s Pepper?” — Derrick Henry to Jamie Klein, referring to Salvador Rodriguez.
“I’m not his keeper!” — Jamie Klein

“I’ve learned that there is beauty even in the ugly.” — Luciana Morales, while pointing to Cindy Von Quednow
“Hey, Sal, nice job on that picture you took of Luciana. I mean, it’s really hard to make her look nice.” — Cindy Von Quednow

Cindy Von Quednow: “I love the Golden Corral.”
Mando Montaño: “That’s because you’re ghetto.”
Cindy: “Hey, Mando, you smell like the Golden Corral.”
Dalina Castellanos: “You would know.”

“Can I have my monkey back?” — Jen McDonald to John deDios

“If you really think about it, ‘The Flintstones’ has to be a cartoon about the future; the Jetsons is the FAR future.” — Newsroom philosophy by Troy Griggs

“Tell you the truth? I don’t know the truth! I’m a journalist, I’m always in its pursuit!” — Jessica Flores

Marissa: “This page is smart and beautiful, but I don’t think I’d call it date-able. It’s too difficult.”
Nic: “Oh, god. … It really does work for everything.”

“I’ve got METH!” – CeCe Perry, referring to a story

“Ay du nat juant tu tak tu yu.” — Dalina Castellanos (pronounced as written)

“I get sick pleasure when I see Mando in emotional distress.” — Stephen Ceaser

“Sorry to interrupt your romantic desert fantasy, but I need you for a work-related issue.” — Mando Montaño to Erin Ailworth as she was talking about bringing her date dress to Tucson

“Jamie, I wish I could just put you in my pocket and keep you.” — Veronica Cruz

“It was on Oprah.” — Veronica Cruz, many times this week

“There’s a place down the street called … Mexico.” — Daniel Woolfolk on where to find the best cowboy boots in the area

Let’s do some New York Times Student Journalism Institute math.

We’ll begin by allotting about six hours for sleep (and, let’s face it, that’s generous), a half-hour for wakeup and makeup, and about an hour for breakfast and traveling to the newsroom.

That’s eight hours away from the Institute newsroom a day.

Those eight hours away equal 16-hour workdays. Multiply that by 10 jam-packed days, and everyone at this Institute has spent roughly 160 hours working together. And we still have one night left.

We’ve seen each other stressed, excited, sleep-deprived and nervous. And, admit it, we’re going to miss one another.

So what do 10 days spent with 23 talented student journalists and 18 staff members from The New York Times, The Boston Globe, The Lakeland Ledger and the University of Arizona teach you?

The following list comes from e-mail messages and conversations:

1. I learned the most by pushing myself out of my comfort zone and trying other things that are related to journalism. Going to Mexico and learning about the border culture has been an amazing experience.

Page designs should be date-able — smart and pretty, that is.
— Marissa Lang

2. Workout routines are near impossible to keep if you’re working long hours, opening the newsroom and enjoying the “occasional overindulgence of alcohol.”
— Diego Ribadeneira

3. I learned, again, how much I love working with really talented people — teaching such incredibly smart and motivated students and learning from peers at The Times.
— Lenore Devore

4. I learned a lot about video editing and time management and stories/projects falling through and just having to deal with it.
— Sara Martinez

5. I learned a great deal about working under pressure in a different country. Most of my energy was placed on a photographic essay about the U.S.-Mexico border. Part of it was photographed in Mexico, a country I was unfamiliar with, and in a border town that is oftentimes dangerous for Americans. In this assignment I was able to use all my previous experience from school, internships and other past assignments to work safely and effectively in Nogales, Mexico. Moreover, the sound advice Jose R. Lopez, a staff photo editor with The New York Times, gave me was invaluable. After I showed him my take each night, Mr. Lopez suggested different approaches and angles to my essay, which ultimately made it more dynamic and cohesive.
— Diego James Robles

6. I’ve learned that even the most ample buffet spreads can get boring if no new fare is offered. I’ve learned that everything is hilarious after being awake and working for 16+ hours. I’ve learned that journalists are tough as nails and I’d be damn proud to be half as good as any of the ones here.
— Margaret Teich

7. I learned that I can spread a new appreciation of Lady Gaga throughout the newsroom.
— Amanda Portillo

8. I learned that I could survive a 16-hour day, 10 times over.

I learned I could be crazy goofy with “V” and Jen at the copy desk right around midnight.
— CeCe Perry

9. I’ve learned to make sure to get names for photo captions, to never assume a writer got it.
— Daniel Woolfolk

10. With the help of the mentors, I learned how to tackle a complex legal story and compact it into 900 words. The mentors here are some of the best teachers in journalism, and I’m ecstatic that I had the chance to work with them for the past 10 days.
— Mando Montaño

11. Well, John taught me to … focus!
— Salvador Rodriguez

12. I’ve learned that sugar and sleeplessness is a dangerous combination.
I’ve learned to sign out of my Facebook before leaving the newsroom (or, rather, I should have learned to sign out of my Facebook before leaving the newsroom).
— Laurie Valerio

13. Through the Institute I have learned how the best in the business operate and how hard you must work to publish the best product possible. The help that each of the mentors provided to all of us has been truly invaluable. Thank you to all of them.

I have also learned that Troy Griggs and I are hipster posers and that hipster girls really love The New York Times, that a conversation during a Sonoran Hot Dog dinner can go terribly awry, that Daniel Woolfolk is a very, uh, free roommate, that Mando Montaño is terribly gullible (or caring), and that I have met some of the coolest people I have ever met here.
— Stephen Ceaser

14. Aside from an album full of Facebook photos and some trial-size bottles of Crabtree & Evelyn lotion from my Hilton Hotel room, I will take away two “mantras” I learned at the Institute that I think can be applied to aspects of life even outside the newsroom: “Never make assumptions,” and “Is it date-able?”

While copy-editing, don’t make assumptions about what you think you know, and instead always double-check with the reporter. And when designing pages, make sure they are smart and attractive, like every worthwhile date should be.
— Veronica M. Cruz

15. I’ve learned that the best strategy is to put a whole bunch of the brightest people around in a room, and then claim credit for all the good things they do.

I’ve learned what good work people can do under ridiculous pressure.

And I’ve learned 11 days goes way too fast.
— Don Hecker, director of the Institute

16. Cat Cards don’t work everywhere.
— Elvia Malagon

17. I’ve learned that there are two kinds of people in Tucson: The ones who do not give you one call back, even if you call them 10 times. And then there are the ones who will go on and on about what you aren’t writing about.
— Cindy Von Quednow

18. I learned how to write a legitimate blog.
— Matt Lewis

19. I learned how to really, really, really pursue a source.
— Regina Garcia Cano

20. And I’ve learned that sometimes all you need to make it through a hectic news-filled day is a good laugh.
— Jamie Klein

Several people at The New York Times Student Journalism Institute this week chose to report on stories dealing with the border.

Regina García Cano, a junior at Kent State University, is one of the lucky few who got through.

García Cano was doing a story on the delays experienced by trucks delivering fresh produce to the United States from Mexico. She wanted to talk to Brian Levin, a spokesman for Customs and Border Protection in Tucson. After working feverishly to track him down, she got an interview on Monday morning, the day of her deadline.

Levin told her that he had to check with Washington to get the interview approved, since it was for The New York Times, which has international reach. Normally it’s rare to get an interview approved with Washington over the weekend, Levin said, but he managed it.

“He was very helpful and answered all of our questions,” García Cano said.

Others weren’t so lucky.

The U.S. Border Patrol decided to stop cooperating when several of the Institute journalists requested information. Which, of course, made it difficult to do the kind of thorough reporting expected of Institute participants.

Don Hecker, the Institute’s director, was taken aback.

The Border Patrol’s public information officers were treating the journalists as “students,” said Don Hecker, the Institute’s director. But he made clear to them that we were actually working more as “stringers,” or freelance journalists, for The New York Times, and that for the duration of the Institute we should be treated the same way any Times journalist would be.

But that’s not how it turned out.

Dalina Castellanos, a recent graduate of the University of Arizona, was working on a story about Operation Streamline, a federal law enforcement program that tries to expedite the processing of immigrants arrested for illegally crossing the border.

Castellanos said she didn’t get much help from the Border Patrol when she started calling.

“Everybody kept directing me to someone else,” Castellanos said.

One of her sources for the story, Raymond Kondo, assistant chief deputy U.S. marshal, provided Castellanos the number of Jeff Kalitan, the Border Patrol’s chief of operations for the Tucson sector. But when Castellanos called Kalitan, he told her he would have to check with his bosses in Washington before he could speak with her.

“It’s frustrating because they’re the ones that started the program and they won’t even comment,” Castellanos said.

In the end, the Border Patrol responded to her questions — but not until after the newspaper went to press.

Earlier in the Institute, Hecker made a few calls to see why the Institute’s participants were having problems getting information.

He spoke to a Border Control spokesman, Mario Escalante, and thought that after a long conversation they had reached an understanding.

“For simple statistical questions and routine types of questions he would provide answers without any further checks with Washington or anything like that,” Hecker said. “If we wanted to do anything like a ride-along or be admitted into some of the federal facilities,” Hecker added, Escalante said he “might need to require further information from us and there might be delays.”

A day after Hecker’s call, Luciana Morales, a junior at the University of Texas at Brownsville, called an agency spokeswoman for the Tucson sector, Colleen Agle, asking for figures on the number of bodies of illegal immigrants the sector had recovered in 2009, and the number of illegal immigrants the sector had arrested that year.

Agle gave what was becoming a familiar response: She couldn’t provide that information without first checking with superiors in Washington.

Which was strange, because just a few days earlier, yet another Border Patrol spokesman, David Jimarez, had provided those exact figures to another Institute participant for a separate story.

The numbers, by the way, were 208 dead and 241,673 apprehended in 2009.

Matt Lewis

Samantha M. Sais

Samantha M. Sais

Samantha M. Sais, 23, a senior at the University of Arizona, got a thrill out of photographing breaking news and individual portraits while at the 2010 New York Times Student Journalism Institute.

Watch: Photographer’s Selection

Produced by Lauri Valerio

Diego James Robles

Diego James Robles

Diego James Robles, 24, an Ohio University photojournalism graduate, photographed firefighters, mines and scenes along the U.S.-Mexico border while at the 2010 New York Times Student Journalism Institute.

Watch: Photographer’s Selection

Produced by Lauri Valerio

Daniel Woolfolk

Daniel Woolfolk

Daniel Woolfolk, 27, a graduate student at Columbia University, shot inside people’s homes extensively for the first time and was amazed by the number of different stories he found in Tucson while shooting for the 2010 New York Times Student Journalism Institute.

Watch: Photographer’s Selection

Produced by Salvador Rodriguez

Not many people at the Institute know what day of the week it is. When you work so hard for so long, the days start to melt together. Just so you know, today is Monday. Yesterday was Sunday. The day before that, Saturday. The two “S”-named days are also known as the “weekend” for anyone outside the Institute’s newsroom.

The weekend brought a challenge for student reporters. Offices were closed. Sources were at home with their families. But that doesn’t mean story deadlines were pushed back, nor does it mean we produced one-sided stories.

Matt Lewis, a University of Arizona senior, said trying to find sources on the weekend was painful. He made about 15 calls on Sunday trying to reach board directors, company representatives and office managers but managed to speak with only two people.

Sources who do answer on the weekends, or even call back, are much appreciated.

“I totally respect their time,” Lewis said. “But at the same time you need information.”

Some journalists prefer to avoid weekend calls or to wait for Monday to reach sources. Cindy Von Quednow, a California State University senior, advised making calls earlier in the week if possible and asking for contact information where sources might be reached later.

Regina García Cano, a Kent State University junior, said she didn’t even try to call sources this weekend because “I know they are asleep or with their families.” She would have called if she’d had a particular person in mind to interview, but she said she was just trying to reach an office to check a fact, a call that could wait until Monday.

Which is today, by the way.

Jamie Klein

Luciana Morales

Luciana Morales

Luciana Morales, 23, a double major in communication and government at the University of Texas at Brownsville, photographed volunteers of the organization No More Deaths, a Tucson City Council meeting and various other assignments at the 2010 New York Times Student Journalism Institute.

Watch: Photographer’s Selection

Produced by Salvador Rodriguez

In the end I had five rough drafts, four articles, three typed pages of interviews (OK, so it was 21), two reports and an outline.

Thursday night I was swimming in notes — drowning, really. My story on the new post-9/11 GI Bill was due “before you go to sleep,” per my editor’s demand. In total, I had a small ream of paper filled with quotes, facts and statistics.

That’s more than 80 sheets of paper.

How could I possibly file before bed (or, um, before my editor woke up)?

Luckily, sorting through my notes was more time-consuming than difficult. My flotation device? Being proactive, starting early, making outlines, and writing and rewriting.

Lenore Devore, one of the Institute’s backfielders and the managing editor of The Ledger in Lakeland, Fla., is also a fan of outlines. They aren’t necessary for most daily stories but are vital for big projects, like the ones many of the students have been working on all week, she said.

“It helps clear your brain before you go start writing,” she said.

Chatting with a friend about your story can also be useful.
“The first thing you tell that person is probably the most important,” Devore said.

So Thursday, while writing the story, I could hear my editor’s voice, warning me the story was due before I fell asleep. But I bet he didn’t consider a loophole: not sleeping at all. In the end, I isolated myself in the student lounge, spread out my notes on a large table, and, with Hall and Oates playing on my laptop, I got to writing.

Jamie Klein

I have never been this sleep-deprived in my life. I’m averaging four hours of sleep a night, which for a girl who usually gets nine is a big deal. However, I wouldn’t trade this once-in-a-lifetime experience for all the sleep in the world. I have had the great fortune of working under Jennifer B. McDonald, an editor for The New York Times Book Review. She is talented, patient, kind and funny, which all make for a happy “Team Copy Desk.”

And despite my sleep deprivation, there have been unexpected bonuses to working late nights. Heading home after a 16-hour day, I finally laid eyes on a javelina (also known as a peccary), when three of the wild and aggressive pig-like mammals made their way across Broadway at Country Club Road. I had been longing to see one in person since moving to Tucson two years ago. Fortunately, I had two fellow Institute participants, Sal and Jamie, as fellow witnesses.

Gives new meaning to the phrase “Good night, and good luck.”

Cecilia Ragland Perry